Grandma's Homestead Pan Buckeyes

• 1 cup butter or margarine
• 1-1/2 cups peanut butter
• 3-1/2 cups powdered sugar

On low heat melt the butter and peanut butter together. Remove from heat. Sift powdered sugar and mix into butter and peanut butter. Pat into a 13x9 inch pan.

In a seperate small saucepan combine:

• 1 cup milk chocolate chips
• 1/2 cup peanut butter

Heat on low until melted. Pour over peanut butter filling. Chill.

Happy Holidays!